ION - Waterloo Region's Light Rail Transit

[Section ThirtyOne]

Not sure if this is the correct thread, but the remnants from the corduroy road were made available to the public this morning beginning at 7AM. Each person was allowed one 2 foot segment. My wife and FIL were there at 5:45AM ahead of the 7AM open (god bless them), but were still 20th in line! 200 pieces in total were available.

Now to figure out how to preserve the wood and what to do with it...

One could always sous vide your two foot corduroy log fillet it and then place it in your freezer... or eat it with hot sauce  

Interestingly enough, CBC KW had a piece this morning on how to properly preserve a segment:

http://www.cbc.ca/news/canada/kitchener-...-1.3573370

I figured you would want to seal it, but it seems that cleaning the piece and then simply keeping it in a climate controlled environment should be enough to keep it from deteriorating further.